If your husband is a catfisherman, you are probably going to have some catfish in the freezer and may need a little inspiration of what to do with it after the catfish fry. This recipe has moved into regular rotation at our house and is a nice alternative to the fried version. Notes here on …
Tag: catfish
Catfish Prep
Catfish need not taste muddy. Here's a few things we have learned: NB cleans the fish as soon as possible, on the boat if regulations allow. His technique leaves us with filets and shoulder chunks. (I'll get a better explanation of the actual process up soon.) Be careful to remove fat and blood as they …
